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A new range of home made, organic and chemical free products coming soon – stay tuned!
155g almonds 100g cashews 360g medjool dates, pitted 2 tablespoons of pepitas 2 tablespoons chia seeds 3 tablespoons coconut oil 3 tablespoons cacao powder
Place all ingredients in food processor and whizz for 30 seconds or more, depending on the strength of your processor.
Roll teaspoons of the mixture into balls using your hands. Roll the balls in desiccated coconut to coat.
Makes 18-24 balls